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TURKEY BACON CHEDDAR RANCH STROMBOLI
TURKEY BACON CHEDDAR RANCH STROMBOLI
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TURKEY BACON CHEDDAR RANCH STROMBOLI
1 tube refrigerated ready-to-bake pizza crust (13.8 oz)
7 slices bacon, cooked and crumbled
16 thin slices deli smoked turkey breast
9 pieces thinly sliced cheddar cheese
Hidden Valley Ranch to-go for dipping
Preheat oven to 350 degrees Fahrenheit. Cook and crumble bacon. Roll out pizza dough to 12"x12". Place turkey deli meat on dough, overlapping. Top turkey with cheddar slices and then sprinkle with bacon crumbles. Roll up and pinch seams closed.
Place seam-side down on a greased cookie sheet or one that's been lined with a nonstick baking mat. Cut 1/2" slits in the top to allow the heat to flow through. Bake for approximately 30 minutes, or until golden brown and not doughy in the center.
