Sunnmore Norwegian Pressed Cod Roe Torskeroon

by: Sunnmore

Cod Roe is a Scandinavian specialty and this Torskerogn from Sunnmore is a real treat! To make this Scandinavian meal, simply open the can from both ends and remove roe. Slice into ½ inch pieces and fry in butter until golden brown. Serve with boiled potatoes and veggies! Another delicious way is making a cod roe sandwich!