We’ve hand selected three American organic durum semolina pastas for this set: Zucca, Trumpets, and Reginetti. Each uniquely shaped to capture every bit of your sauce!

Zucca, plump and round as the end of a zucchini, offers a pasta pocket that fills up with any red or creamy sauce. Trumpets, or Campanelle “little bell” in Italian, is exceptionally fanciful with its frills and delicious when accompanied by a thick cheese sauce, baked in a casserole or tossed with vegetables. Reginetti is originally from Naples and honors Princess Mafalda of Savoy from the 12th century. This ribbon shaped pasta complements any sauce.