Gluten Free Lefse — 15 Sheets, 5"×8" | Scandinavian Flatbread

Lefse is a beloved Scandinavian tradition — a soft, pliable potato flatbread that has graced Nordic tables for generations, especially during the Christmas season. Olivia of Norway brings this classic to gluten-free households without compromising the tender, delicate texture that makes lefse so special.

Each order includes 15 sheets measuring approximately 5”×8”, made with 65% cooked potatoes and a carefully crafted gluten-free flour blend. Enjoy them the traditional way — spread with butter, sprinkled with sugar and cinnamon, then rolled up and savored — or fill them with anything your taste buds desire.

• 15 sheets per order, approx. 5”×8” each
• Gluten free
• Made with 65% cooked potatoes
• Traditional Scandinavian recipe
• Ships refrigerated in insulated packaging
• Country of origin: Norway

Storage

Keep refrigerated. Consume by best-before date once opened.

Ingredients

Cooked potatoes (65%), potato flakes, gluten-free flour (wheat starch, skimmed milk powder, sugar, thickener (E412), baking powder (E575, E500), iron, vitamins (B1, B2, niacin, B6), 5.5% protein, low fiber), psyllium husk, salt, thickener (E415), preservative (E200).