With this Mona Lisa medium pastel marbled chocolate tulip cup, you have an opportunity to select a serving vessel that's as beautiful and delicious as your desserts! Crafted from marbled semi-sweet and pastel chocolate that's molded into a delicate tulip cup shape, this product makes it easy to serve truly memorable desserts. It has a fine thickness and a rich chocolate flavor, so guests will love chipping off pieces to nibble on after they've finished their desserts! With an 85 gram capacity, this tulip cup is ideal for serving a wide variety of sweet treats that are sure to leave your guests talking. Mona Lisa

As a member of the Barry Callebaut brand portfolio, Mona Lisa delivers unparalleled workability with the most balanced taste on the market, which is why it is preferred by most chefs around the world. Mona Lisa partners with the Cocoa Horizons Foundation, a non-profit organization that works directly with farmer groups to improve and empower their livelihoods and communities, to support farmer training and help provide the tools necessary for the farmers to excel at their craft. In fact, with each Mona Lisa chocolate purchase, Cocoa Horizons reinvests a portion back into the West African and South American farmers and their communities! Boost your brand by showing your customers that you're committed to using only the finest, sustainably-sourced chocolate for your products like Mona Lisa.

Petit Four Pastel Marbled Cups (D: 37, H: 33-35mm) have a very unique look. They are the ultimate tool to create imaginative and individual desserts! These cups come in three colors (red, orange and green).

With this chocolate, you support cocoa farmers. Chocolate needs the finest cocoa beans. Today and tomorrow. For every pack of chocolate you buy, we reinvest a part in sustainable cocoa farming through the Cocoa Horizons Foundation