Organic LaDiDa Lavender Cheese

LaDiDa Lavender Cheese

Organic lavender blossoms, grown in the sun-drenched fields of Southern Oregon, are gently folded into the curds during the cheesemaking process. This infuses the rich, buttery cheddar with delicate earthy and floral notes that are beautifully balanced — never overpowering.

We’ve spent years perfecting the subtle art of cooking with lavender, and we believe this cheddar strikes the ideal sweet spot. The proof is in the passion: it’s developed a devoted cult following among Rogue Valley locals who can’t get enough of its unique charm.