Nokkelost Norwegian Cheese – 1 lb

Nokkelost Norwegian Cheese – 1 lb

Almost extinct, only a handful of dairies in Norway still produce Nokkelost. This rare Norwegian specialty cheese is made from partially skimmed pasteurized cow’s milk and flavored with cumin seeds and cloves — giving it a warm, spicy character unlike any other. Similar in concept to Dutch Leyden but with a springier texture, Nokkelost is a festive cheese that pairs beautifully with dark breads like pumpernickel, and holds its own alongside beer and wine.

Details

• Size: 1 lb — hand-cut and wrapped in half-pound portions
• Milk: Pasteurized cow’s milk
• Origin: Norway
• Ships: Priority shipping, 2–3 days
• Whole 11 lb form available — contact us for special orders