Herbed Lamb Chops

Herbed Lamb Chops

Portion Options: Choose from 12 or 24 chops per order. Each pack of 12 chops weighs approximately 1.3 lbs and serves 4–6 as an appetizer or 2–3 as an entrée.

Tender, juicy New Zealand lamb chops, fully frenched and hand-trimmed, are generously encrusted with aromatic Herbes de Provence—a classic French blend of thyme, basil, fennel, savory, rosemary, and lavender. These elegant chops deliver rich, meaty flavor with a fragrant herbal crust that perfectly complements the mild sweetness of premium lamb.

Whether served as a sophisticated appetizer or a show-stopping entrée, these beautifully presented New Zealand Herbed Lamb Chops bring gourmet flair to any occasion. Keep a pack in the freezer for spontaneous gatherings—they grill or broil to perfection in just minutes.

Grilling is especially delicious, as the high heat caramelizes the herbs and locks in the natural juices, creating an irresistible aroma and flavor. Pair them with your favorite gourmet sides or appetizers for a complete, memorable meal.