Heidal Heidalsost Norwegian Brown Cheese — 750g

Heidal Heidalsost Norwegian Brown Cheese — 750g

Heidalsost is a premium brunost — Norway's iconic brown cheese — produced by Heidal Ysteri in the Gudbrandsdalen valley, one of Norway's most celebrated dairy regions. Made from a blend of cow's and goat's whey, milk, and cream, the mixture is slowly cooked until the natural milk sugars caramelize, producing the cheese's signature deep brown color, fudgy texture, and intensely rich flavor.

The result is a cheese unlike any other: sweet and savory at once, with prominent notes of caramel, buttermilk, and a lingering creamy finish. Full-bodied and deeply satisfying, Heidalsost is a staple of the Norwegian table — and a revelation for those discovering brunost for the first time.

Serving Suggestions

Slice thin with a traditional cheese plane (ostehøvel) and serve on fresh bread, waffles, or crispbread. Also excellent melted into cream sauces, stirred into gravies, or used in baking where its caramel sweetness adds remarkable depth.

Product Details

• Producer: Heidal Ysteri
• Style: Brunost (whey-based brown cheese)
• Net weight: 750g
• Origin: Gudbrandsdalen, Norway
• Made from: Cow's & goat's whey, milk, cream
• Dietary: Vegetarian-friendly. Gluten-free.
• Allergens: Contains milk.