Gluten-Free Organic Pizza Dough Balls – Bulk 12-Pack

Pizza night, elevated — and completely gluten-free. FCN Cuisine Organic Pizza Dough Balls are crafted with a special blend of California-grown rice flours to deliver the texture and chew of real pizza dough, without any gluten. Simply thaw, roll out, and top with your favorite ingredients.

Certified Organic, Gluten-Free, Vegan, and Kosher. Shelf-stable in the freezer for up to one year; use within 5 days once thawed.

Bulk pack of 12 dough balls — ideal for restaurants, pizzerias, catering, and family meal prep.

Highlights:

• Gluten-free & celiac-friendly
• Certified Organic & Kosher
• Vegan — no dairy, no eggs
• Made with California-grown rice flours
• Freezer shelf life: up to 1 year
• Thaw & use within 5 days
• Great for retail, foodservice, and catering

Ingredients: Organic Brown Rice Flour, Organic Tapioca Starch, Organic White Rice Flour, Organic Olive Oil, Organic Potato Starch, Organic Evaporated Cane Sugar, Organic Sorghum Flour, Organic Arrowroot Starch, Sea Salt, Yeast.

Allergen Info: Free from gluten, dairy, eggs, nuts, and soy. Kosher certified.