FCN Cuisine
Crisp Parmesan & Basil Mini Spoons – 200 Count
Crisp Parmesan & Basil Mini Spoons – 200 Count
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Crisp Parmesan & Basil Mini Spoons – 200 Count
About 3½” long with a 1” bowl
A little golden spoon you can eat. These miniature edible spoons are baked crisp with shredded Parmesan, chopped basil, and Italian basil oil. Sturdy enough to hold a bite, then they become part of it — no leftover utensils, just flavor.
Why they belong on the table
- Savory Parmesan and fresh-basil taste that complements every filling
- Mini size made for passed hors d’oeuvres and one-bite appetizers
- 200-count case ideal for events, catering, and grazing tables
- Elegant presentation with zero utensil waste
- Keep cool and dry; fill just before serving so they stay crisp
Beautiful with
- Tomato bruschetta
- Vegetable ratatouille with lemon zest
- Whipped goat cheese and roasted beets
- Caprese bites
- A tiny spoon of risotto or herbed ricotta
Perfect for cocktail hours, bridal showers, wine nights, and any gathering where the utensil should taste as good as what’s in it.
Ingredients
Wheat flour, fresh basil, dry mustard, salt, white pepper, basil oil, butter, water, egg whites, Parmesan cheese.
Allergens & Dietary Information
Contains: wheat (gluten), milk, and eggs. Not gluten-free. Not vegan.