Honey and Sage Roasted Carrots

Serves 6,  32 oz

Honey and Sage Roasted Carrots is a simple yet elegant side dish that elevates everyday carrots into a sweet-savory delight, perfect for holiday meals, weeknight dinners, or as a complement to roasted meats like chicken or turkey. The dish features tender, caramelized carrots coated in a glossy glaze of honey, which enhances their natural sweetness, while fresh sage adds an earthy, herbaceous note that balances the flavors with a subtle pine-like aroma.