COMEAUX'S PORK BOUDIN BALLS - 144 pieces

COMEAUX'S PORK BOUDIN BALLS - 144 pieces

These breaded pork boudin ball appetizers come 144 pieces bulk (1.5oz balls). Golf ball size and very easy to prepare. Great for parties or just for snack food. 

• Cooking Instructions: 
  • Bake: Preheat oven to 375 degrees. Plce on cookie sheet for 20 minutes. 
  • Fry: Deep fry for 3 minutes at 350 degrees. 
• Ingredients: Pork, Rice, Pork Liver, Water, Onions, Salt, Green Onions, Parsley, Bell Pepper, Celery, Flavorings, Paprika, Cajun Creole Seasonings (salt, cayenne pepper, black pepper, garlic, onion, celery, and other spices). Coating: Milk, Eggs, Flour, Water, Salt, Yeast, Soybean Oil, Herbs, Spices, Parsley, Oregano