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Chicken Guajillo Mole & Plantain Skewer - 100/Case
Chicken Guajillo Mole & Plantain Skewer - 100/Case
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Chicken thigh meat, marinated in a Guajillo pepper mole sauce, paired with a slice of plantain and a fresh hand-sliced Poblano pepper. Gluten FreeΒ
Cooking instructions
From frozen bake in a pre-heated 350ΒΊF convection oven for 6-8 minutes or until internal temperature reaches 165ΒΊF as measured by use of a thermometer.
For an enhanced visual presentation and flavor retention, from frozen, sear satay/brochettes for 45 seconds. Then bake in a pre-heated 350ΒΊF convection oven for 6-8 minutes or until internal temperature reaches 165ΒΊF as measured by use of a thermometer.
- Chicken thigh meat. Increase hold time for chaffing dishes / warming apparatuses
- Smaller skewered item. Great visual with mini paddle bamboo skewer
- Inspired by traditional Latin American cuisine
- Gluten-Friendly product
- Excellent plain, or could be paired with a sweet mole sauce drizzle. Item could be used as action station, paired with beans and rice, or petite tacos.
