Braised Short Rib and Mashed Potato in Parmesan Spoon — 36/Case

Braised Short Rib and Mashed Potato in Parmesan Spoon — 36/Case

Slow-braised beef short rib and creamy mashed potato in a crisp, savory Parmesan spoon. A complete one-bite hors d’oeuvre — rich meat, buttery mash, and an edible spoon that holds its shape for passing trays, cocktail hours, and plated tastings.

Dietary

Contains wheat, milk, and egg. Contains beef. Not gluten-free, dairy-free, or vegetarian. Often packed in a facility that also handles tree nuts. Check the case label for the current allergen statement.

Ingredients (typical for this format)

Parmesan spoon: enriched wheat flour, unsalted butter, egg whites, Parmesan cheese (milk, cultures, salt, enzymes), salt, black pepper, spices, water.

Filling: braised beef short rib, mashed potatoes (potatoes, butter, milk and/or cream), salt, pepper; may include stock, onion, garlic, or demi-glace depending on the producer.

Pack & handling

36 pieces per case. Keep frozen. Thaw as directed, then heat until the filling reaches 165°F. Serve at once so the spoon stays crisp. Built for restaurants, hotels, and catering.