Bordier Smoked Salt Butter – 4.4 oz

Bordier Smoked Salt Butter – 4.4 oz

By Le Beurre Bordier — Saint-Malo, Brittany, France

Inspired by the smoking traditions of Bordier’s Viking ancestors, this exceptional butter is infused with powerful, mouth-watering smoked salt aromas. Hand-churned in Brittany from the milk of grass-fed cows, it delivers a deeply savory, smoky character that makes it the ideal butter for fall and winter cooking.

• Flavor Profile: Rich, smoky, deeply savory with a creamy Brittany butter base
• Artisan Craftsmanship: Hand-churned using traditional baratte methods — a process 12× longer than conventional butter
• Grass-Fed: Made from free-range cows on nutrient-rich Breton pastures
• Best for: White meats, game, fish, grilled vegetables, warm bread, finishing sauces

Ingredients

Pasteurized cream (milk), smoked salt.

Allergens

Contains: Milk (dairy).
Gluten-free. No nuts.

Dietary Notes

• ✅ Gluten-free
• ✅ Grass-fed
• ❌ Contains dairy (milk) — not dairy-free
• ❌ Not vegan

Storage

• Ships frozen/chilled — keep refrigerated upon arrival
• Can be frozen for longer storage — thaw in refrigerator as needed
• Best consumed within 2 weeks of opening