Bordier Lemon Olive Oil Butter – 4.4 oz

Bordier Lemon Olive Oil Butter – 4.4 oz

By Le Beurre Bordier — Saint-Malo, Brittany, France

From native Sicilian olive trees, the olive oil is cold-pressed simultaneously with fresh lemons, allowing the two to blend seamlessly into Bordier’s hand-churned grass-fed butter. The result is a bright, lightly tart, aromatic butter with a silky texture — the perfect finishing touch to any dish.

• Flavor Profile: Bright lemon citrus with aromatic Sicilian olive oil in a rich, creamy butter base
• Artisan Craftsmanship: Hand-churned in Brittany using traditional baratte methods — a process 12× longer than conventional butter
• Grass-Fed: Made from free-range cows on nutrient-rich Breton pastures
• Best for: Finishing fish, seafood, pasta, grilled vegetables, warm bread, or drizzled over asparagus

Ingredients

Pasteurized cream (milk), Sicilian extra virgin olive oil, lemon, salt.

Allergens

Contains: Milk (dairy).
Gluten-free. No nuts.

Dietary Notes

• ✅ Gluten-free
• ✅ Grass-fed
• ❌ Contains dairy (milk) — not dairy-free
• ❌ Not vegan

Storage

• Ships frozen/chilled — keep refrigerated upon arrival
• Can be frozen for longer storage — thaw in refrigerator as needed
• Best consumed within 2 weeks of opening