BESTSELLER Cinnamon Roll Mix, Oooey-Gooey Good! Gluten-Free, Rice-Free, Top 9 Allergen-Free, Vegan

BESTSELLER Cinnamon Roll Mix, Oooey-Gooey Good!

Gluten-Free • Rice-Free • Top 9 Allergen-Free • Vegan

Soft, pillowy, and irresistibly gooey—these are the gluten-free cinnamon rolls that actually deliver. A little butter, a little sugar, and a little cinnamon transform this mix into the most sinfully decadent cinnamon rolls you’ll ever taste. Perfect for weekend mornings, holiday brunches, or thoughtful gifting.

Yield: Makes nine 3-inch cinnamon rolls

Why it stands out

•  Always gluten-free, top 9 allergen-free, plant-based, and vegan

•  Rice-free, preservative-free, and non-GMO

•  Soft and tender texture without the dense, grainy, or gummy results common in many gluten-free baked goods

Ingredients

Flour blend (tapioca, sorghum, millet), cane sugar, sea salt, yeast, xanthan gum, baking soda (sodium bicarbonate), cream of tartar

Vegan & allergy-friendly tips

Use dairy-free heavy cream (or full-fat coconut cream) and a plant-based cream cheese for the icing. For egg-free baking, substitute with Simply Eggless or Just Egg (¼ cup per egg). The warm cream poured over the rolls before baking is the secret to that signature ooey-gooey center.

Easy to prepare and even better when made ahead—prepare the rolls the night before, refrigerate or freeze, then bake fresh when you’re ready.