Beatrice Bakery Lemon Drop Liqueur Cake Bar

Baked continuously since 1917, Beatrice Bakery Co. has spent over a century perfecting the art of the liqueur cake. The Lemon Drop Cake Bar is one of their most distinctive creations: a moist, tender lemon cake built around bright citrus zest and the sweet-tart flavor profile of a classic lemon drop cocktail, finished with a vodka injection that carries the flavor through every slice.

The vodka is not an afterthought — it is injected directly into the cake after baking, ensuring that the liqueur flavor is evenly distributed and that the crumb stays exceptionally moist. The result is a cake that is simultaneously refined and indulgent, equally at home as a dinner party dessert, a brunch centerpiece, or a gift for someone with discerning taste.

Serving Suggestions

• Serve at room temperature or slightly warmed
• Pairs well with vanilla ice cream, whipped cream, or a strong espresso
• Excellent alongside brunch cocktails or as a standalone dessert

Product Details

• Flavor: Lemon Drop — lemon zest, vodka-infused
• Weight: 14–16 oz
• Bakery: Beatrice Bakery Co., baking since 1917

By Beatrice Bakery Co.  |  Since 1917  |  14–16 oz  |  Vodka-infused