• bacon slab: “Bavarian Black Forest bacon slab with layers of pork and fat, pictured with radishes and parsley.
  • white plate: “Cooked bacon strips on a white plate, with a hand lifting one strip.
  • sandwich: “Sandwich with bacon, lettuce, sliced onion and red pepper.
  • close-up: “Close-up of cooked bacon strips resting on a paper towel.
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RFAM

Bavarian Black Forest Bacon – 2 lb

Bavarian Black Forest Bacon – 2 lb

$34.99 USD
$34.99 USD
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Bavarian-Style Black Forest Bacon

Rich pork belly and deep, smoky flavor make this 2 lb bacon a hearty addition to breakfast plates, sandwiches and appetizer boards. The existing product information describes a cured, double-smoked Bavarian-style preparation.

Serving inspiration

Pair with crusty bread, roasted peppers, sliced onions and pickles, or use to add savory depth to your favorite dishes. Follow the package instructions for storage, preparation and serving.

  • Product size: 2 lb
  • Cut: pork belly
  • Style: Bavarian Black Forest bacon
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