Baked Cream Cheese French Toast Casserole

Serves 10 - 12

It’s essentially a custardy bread pudding meets stuffed French toast, with layers of soft bread soaked in a rich egg mixture, dotted with creamy, sweetened cream cheese for pockets of tangy indulgence, and often finished with a crunchy brown sugar streusel topping. The result is golden-brown on top, fluffy and moist inside, with flavors of cinnamon, vanilla, and subtle sweetness that scream spring celebration. It’s ideal for Easter, and pairs beautifully with fresh berries, maple syrup, or even a dusting of powdered sugar for that festive touch.