Asiago Stagionato

Medium dry and crystally when older. Take a ride on cheese's very own Pineapple Express.

The Story

Pre-1000 A.D., Asiago was made from cow and sheep milk. In the early 1500s production was transitioned to all cow's milk as sheep have a very aggressive style of browsing which made the wet area prone to landslide.

Quick Facts:

Country of Origin: Italy

Milk Type/Treatment: Raw Cow 

Unit Size: 8 oz.

Rennet Type: Animal