{"product_id":"chicken-lemongrass-potstickers-dumplings-150-case","title":"Chicken Lemongrass Potstickers Dumplings - 150\/Case","description":"\u003cp\u003eJuicy chicken and lemongrass potstickers wrapped in delicate wonton skins — our largest catering case with 150 pieces, ready to steam or pan-fry from frozen.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eWhy you'll love them\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eChicken \u0026amp; lemongrass filling with bright, aromatic flavor\u003c\/li\u003e\n\u003cli\u003eCook from frozen — no thawing needed\u003c\/li\u003e\n\u003cli\u003ePerfect for large events, weddings, corporate catering, and food service\u003c\/li\u003e\n\u003cli\u003eMade in the USA by FCN Cuisine\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eHow to cook\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cem\u003ePan-fry:\u003c\/em\u003e Heat a large pan over medium heat. Add oil to coat. Add frozen dumplings and cook 1 minute. Reduce heat, add ½ cup water, cover and simmer until liquid is absorbed.\u003c\/p\u003e\u003cp\u003e\u003cem\u003eSteam:\u003c\/em\u003e Lightly oil a steaming rack. Arrange frozen dumplings on rack over boiling water. Cover and steam 10–12 minutes until heated through. Internal temperature must reach 165°F. Do not microwave.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003ePack:\u003c\/strong\u003e 150 pieces per case.\u003c\/p\u003e","brand":"FCN Cuisine","offers":[{"title":"Default Title","offer_id":44860259696729,"sku":"TTG-FCN-CHICKEN-LEMONGRASS-POTS-150","price":158.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/4466\/5689\/files\/chkenlemgrsdmpl.jpg?v=1788967551","url":"https:\/\/thetablegourmet.com\/products\/chicken-lemongrass-potstickers-dumplings-150-case","provider":"The Table Gourmet","version":"1.0","type":"link"}