{"product_id":"antipasto-cipolle-di-tropea-igp-tropea-onions-pgi","title":"Antipasto Cipolle di Tropea IGP (TROPEA ONIONS PGI)","description":"\u003ch1 data-start=\"414\" data-end=\"517\"\u003e\u003cstrong data-start=\"416\" data-end=\"517\"\u003eCrispino Antipasto Cipolle di Tropea IGP — Authentic Calabrian Sweet Red Onions, Protected Origin\u003c\/strong\u003e\u003c\/h1\u003e\n\u003cp data-start=\"519\" data-end=\"962\"\u003e\u003cstrong data-start=\"519\" data-end=\"544\"\u003eCipolle di Tropea IGP\u003c\/strong\u003e are one of Calabria’s most iconic and celebrated ingredients — famous throughout Italy for their naturally sweet, delicate flavor and vibrant purple-red color. With their official \u003cem data-start=\"725\" data-end=\"758\"\u003eIndicazione Geografica Protetta\u003c\/em\u003e(IGP) status, these onions are legally protected and grown exclusively in the coastal zone between Tropea and Capo Vaticano, where sun, sea breeze, and volcanic soil create unmatched sweetness and aroma.\u003c\/p\u003e\n\u003cp data-start=\"964\" data-end=\"1414\"\u003e\u003cstrong data-start=\"964\" data-end=\"1008\"\u003eCrispino Antipasto Cipolle di Tropea IGP\u003c\/strong\u003e honors this tradition with a clean, authentic recipe that preserves the onion’s natural elegance. The onions are gently prepared and marinated in a balanced combination of \u003cstrong data-start=\"1181\" data-end=\"1244\"\u003ewater, wine vinegar, a touch of natural sugar, and sea salt\u003c\/strong\u003e, allowing their inherent sweetness to shine without overpowering acidity or additives. No preservatives, no dyes — only the true flavor of Calabria’s most beloved onion.\u003c\/p\u003e\n\u003cp data-start=\"1416\" data-end=\"1691\"\u003eMade entirely in \u003cstrong data-start=\"1433\" data-end=\"1459\"\u003eLago–Mangone, Calabria\u003c\/strong\u003e, this antipasto is prepared by the Crispino family using traditional methods passed down through generations. Taycte\/MySapori is proud to bring one of the \u003cstrong data-start=\"1615\" data-end=\"1659\"\u003efew authentic Tropea IGP onion antipasti\u003c\/strong\u003e available in the United States.\u003c\/p\u003e\n\u003ch2 data-start=\"1698\" data-end=\"1722\"\u003e\u003cstrong data-start=\"1701\" data-end=\"1722\"\u003eWhy It Stands Out\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cul data-start=\"1723\" data-end=\"2192\"\u003e\n\u003cli data-start=\"1723\" data-end=\"1798\"\u003e\n\u003cp data-start=\"1725\" data-end=\"1798\"\u003e\u003cstrong data-start=\"1725\" data-end=\"1760\"\u003eCertified Cipolle di Tropea IGP\u003c\/strong\u003e (Protected Geographical Indication)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1799\" data-end=\"1861\"\u003e\n\u003cp data-start=\"1801\" data-end=\"1861\"\u003eGrown exclusively in the coastal Tropea region of Calabria\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1862\" data-end=\"1903\"\u003e\n\u003cp data-start=\"1864\" data-end=\"1903\"\u003eNaturally sweet, aromatic, and tender\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1904\" data-end=\"1981\"\u003e\n\u003cp data-start=\"1906\" data-end=\"1981\"\u003eMarinated in water, wine vinegar, sugar, and sea salt for balanced flavor\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1982\" data-end=\"2040\"\u003e\n\u003cp data-start=\"1984\" data-end=\"2040\"\u003e\u003cstrong data-start=\"1984\" data-end=\"2038\"\u003eNo dyes, no preservatives, no artificial additives\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2041\" data-end=\"2066\"\u003e\n\u003cp data-start=\"2043\" data-end=\"2066\"\u003eVegan and gluten-free\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2067\" data-end=\"2105\"\u003e\n\u003cp data-start=\"2069\" data-end=\"2105\"\u003eClean-label, short ingredient list\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2106\" data-end=\"2192\"\u003e\n\u003cp data-start=\"2108\" data-end=\"2192\"\u003eProduced by an award-winning artisan producer — \u003cstrong data-start=\"2156\" data-end=\"2192\"\u003eItalian Food Awards, First Place\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"2194\" data-end=\"2275\"\u003eThis is the \u003cem data-start=\"2206\" data-end=\"2212\"\u003ereal\u003c\/em\u003e Tropea onion — not an imitation, not dyed red, not industrial.\u003c\/p\u003e\n\u003ch2 data-start=\"2282\" data-end=\"2332\"\u003e\u003cstrong data-start=\"2285\" data-end=\"2332\"\u003eWhy This Product Is Rare in the U.S. Market\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp data-start=\"2333\" data-end=\"2364\"\u003eTrue \u003cstrong data-start=\"2338\" data-end=\"2363\"\u003eCipolle di Tropea IGP\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cul data-start=\"2365\" data-end=\"2563\"\u003e\n\u003cli data-start=\"2365\" data-end=\"2407\"\u003e\n\u003cp data-start=\"2367\" data-end=\"2407\"\u003emust come from a specific coastal zone\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2408\" data-end=\"2445\"\u003e\n\u003cp data-start=\"2410\" data-end=\"2445\"\u003emust meet strict production rules\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2446\" data-end=\"2509\"\u003e\n\u003cp data-start=\"2448\" data-end=\"2509\"\u003emust maintain natural sweetness (not artificially enhanced)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2510\" data-end=\"2563\"\u003e\n\u003cp data-start=\"2512\" data-end=\"2563\"\u003eare often eaten fresh or used locally in Calabria\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"2565\" data-end=\"2649\"\u003eAs a result, they are \u003cstrong data-start=\"2587\" data-end=\"2606\"\u003erarely exported\u003c\/strong\u003e, especially in traditional antipasto form.\u003c\/p\u003e\n\u003cp data-start=\"2651\" data-end=\"2696\"\u003eMost “sweet red onions” sold in the U.S. are:\u003c\/p\u003e\n\u003cul data-start=\"2697\" data-end=\"2806\"\u003e\n\u003cli data-start=\"2697\" data-end=\"2718\"\u003e\n\u003cp data-start=\"2699\" data-end=\"2718\"\u003enot IGP-certified\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2719\" data-end=\"2754\"\u003e\n\u003cp data-start=\"2721\" data-end=\"2754\"\u003eartificially colored or pickled\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2755\" data-end=\"2781\"\u003e\n\u003cp data-start=\"2757\" data-end=\"2781\"\u003eproduced outside Italy\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2782\" data-end=\"2806\"\u003e\n\u003cp data-start=\"2784\" data-end=\"2806\"\u003eindustrially acidified\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"2808\" data-end=\"2981\"\u003eCrispino Antipasto Cipolle di Tropea IGP is the \u003cstrong data-start=\"2856\" data-end=\"2894\"\u003eauthentic protected-origin version\u003c\/strong\u003e, making it an exceptional and hard-to-find Calabrian specialty for American customers.\u003c\/p\u003e\n\u003ch2 data-start=\"2988\" data-end=\"3007\"\u003e\u003cstrong data-start=\"2991\" data-end=\"3007\"\u003eHow to Enjoy\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cul data-start=\"3008\" data-end=\"3341\"\u003e\n\u003cli data-start=\"3008\" data-end=\"3074\"\u003e\n\u003cp data-start=\"3010\" data-end=\"3074\"\u003eServe as a gourmet antipasto alongside cheeses and charcuterie\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3075\" data-end=\"3132\"\u003e\n\u003cp data-start=\"3077\" data-end=\"3132\"\u003eAdd to salads, grain bowls, or Mediterranean platters\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3133\" data-end=\"3170\"\u003e\n\u003cp data-start=\"3135\" data-end=\"3170\"\u003eSpoon onto crostini or bruschetta\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3171\" data-end=\"3230\"\u003e\n\u003cp data-start=\"3173\" data-end=\"3230\"\u003ePair with grilled meats, seafood, or roasted vegetables\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3231\" data-end=\"3288\"\u003e\n\u003cp data-start=\"3233\" data-end=\"3288\"\u003eUse as a topping for burgers, sandwiches, or focaccia\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3289\" data-end=\"3341\"\u003e\n\u003cp data-start=\"3291\" data-end=\"3341\"\u003eAdd to cheese boards for a sweet-acidic contrast\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"3343\" data-end=\"3452\"\u003e\u003cstrong data-start=\"3343\" data-end=\"3362\"\u003eFlavor profile:\u003c\/strong\u003e naturally sweet, aromatic, softly tangy from wine vinegar, elegant, distinctly Calabrian.\u003c\/p\u003e\n\u003ch2 data-start=\"3459\" data-end=\"3489\"\u003e\u003cstrong data-start=\"3462\" data-end=\"3489\"\u003eAbout Famiglia Crispino\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp data-start=\"3490\" data-end=\"3639\"\u003e\u003cstrong data-start=\"3490\" data-end=\"3511\"\u003eFamiglia Crispino\u003c\/strong\u003e, based in Calabria’s Lago–Mangone region, is celebrated for its devotion to preserving authentic Southern Italian flavors with:\u003c\/p\u003e\n\u003cul data-start=\"3641\" data-end=\"3881\"\u003e\n\u003cli data-start=\"3641\" data-end=\"3686\"\u003e\n\u003cp data-start=\"3643\" data-end=\"3686\"\u003eproduce sourced within a \u003cstrong data-start=\"3668\" data-end=\"3684\"\u003e50 km radius\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3687\" data-end=\"3760\"\u003e\n\u003cp data-start=\"3689\" data-end=\"3760\"\u003ecomplete avoidance of citric acid, artificial preservatives, and dyes\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3761\" data-end=\"3800\"\u003e\n\u003cp data-start=\"3763\" data-end=\"3800\"\u003etraditional small-batch preparation\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3801\" data-end=\"3843\"\u003e\n\u003cp data-start=\"3803\" data-end=\"3843\"\u003etransparency and clean-label practices\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"3844\" data-end=\"3881\"\u003e\n\u003cp data-start=\"3846\" data-end=\"3881\"\u003erespect for Calabrian agriculture\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"3883\" data-end=\"4061\"\u003eTheir commitment has earned them national acclaim, including \u003cstrong data-start=\"3944\" data-end=\"3986\"\u003eFirst Place at the Italian Food Awards\u003c\/strong\u003e, confirming their status as one of Italy’s leading artisan food producers.\u003c\/p\u003e","brand":"Taycte","offers":[{"title":"Default Title","offer_id":42976852869209,"sku":"sku-43562489217187","price":11.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/4466\/5689\/files\/CTFC3-Antipasto_Cipolle_Tropea-8897-ok.png?v=1768057770","url":"https:\/\/thetablegourmet.com\/products\/antipasto-cipolle-di-tropea-igp-tropea-onions-pgi","provider":"The Table Gourmet","version":"1.0","type":"link"}